Recently my husband asked me if tomorrow was the day for my Vegetable Club.
You know, that thing where you get vegetables.
Oh. The Farmer's Market with a CSA?
Well, lucky for the family, this past week I didn't pick up on Friday like I usually prefer to, so we got to go as a family on Saturday. There are some cool statues outside.
In the past we tried celeriac apple mash. Tonight will be a butternut squash gratin.
This time I knew to wash out my old spice jars and bring them in (oregano and thyme). The spice lady has a kitchen scale that she can zero out the container weight on when measuring spices. I purchased a little glass jar for the allspice which smells amazing. I can't wait to use it.
While I was in there, another couple was looking at the dried rosebuds, sold by ounce. Turns out their pet rabbit eats them as a special treat. How cool is that?